Banana cheesecake
A baked vanilla-banana cheesecake on a gingernut base with caramel sauce.
- Time
- 7 h
- Serves
- 10
- Difficulty
- medium
- Bananas
- 2 bananas
Banana-o-meter 🍌🍌🍌🍌🍌Best withbrown bananas
Vegetarian
Ingredients
Nutrition
per serving (serves 10)530 kcal
| Energy | 530 kcal |
|---|---|
| Protein | 7.7 g |
| Carbohydrate | 44 g |
| of which sugars | 26 g |
| Fat | 37 g |
| of which saturates | 21 g |
| Fibre | 1.2 g |
| Salt | 1.0 g |
An estimate, worked out from the ingredient amounts above using USDA FoodData Central. Optional extras and toppings "to serve" aren't included.
Method
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