Ginataang saging
Illustrative photo, not made from this recipe: Televido, CC BY-SA 4.0, via Wikimedia Commons.
DessertsPhilippines

Ginataang saging

Saba bananas simmered in sweet coconut milk with tapioca pearls.

Time
30 min
Serves
4
Difficulty
easy
Bananas
6 saba bananas (or 3 plantains)
Banana-o-meter 🍌🍌🍌🍌🍌Best withyellow bananasspotty bananas
VeganVegetarianGluten-freeDairy-free

Ingredients

Nutrition

per serving (serves 4)
501 kcal
Energy501 kcal
Protein4 g
Carbohydrate81 g
of which sugars46 g
Fat22 g
of which saturates19 g
Fibre2.7 g
Salt0.2 g

An estimate, worked out from the ingredient amounts above using USDA FoodData Central. Saba bananas are counted as ripe plantains (about 100 g each). Tapioca pearls are counted dry.

Method

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